PRODUCT INFO:
The CLASSIC 8″ Vegetable Knife is perfect for chopping and slicing fruits and vegetables, especially starchy foods like potatoes. It features large, distinctive holes that create air pockets between produce and the blade. These large air pockets prevent anything from sticking to the blade. The lengthwise ridge also deflects food away from the blade preventing anything from sticking and significantly reducing friction and drag when chopping.
WÃœSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration.