PRODUCT INFO:
Use this knife to debone those meats. Not for the faint-hearted vegetarians.
All knife measurements are for the blade only, not the handle.
- Fully hot-drop forged construction, finest quality German stainless steel
- Superior taper ground cutting edge
- Individually Rockwell hardness tested, hardness 57
- Genuine Danish design
- Perfectly weighted and balanced
- Esteemed Scanpan hallmark
- Ergonomic tri-lobal handle design
- 20° abraded cutting edges
CARE INSTRUCTIONS:
- Dishwasher safe, but not recommended