PRODUCT INFO:
A santoku is a Japanese all-purpose kitchen knife. Like a chef’s knife, the santoku is used for just about every cutting job in the kitchen. Perfect for vegetables, poultry, and fish, also excels in slicing, dicing, and chopping.
- Curved edged
- Easy-grip handle
SPECIFICATIONS:
- Blade length: 17cm
- Materials: Fibrox handle and high-carbon stainless steel component
CARE INSTRUCTIONS:
- Dishwasher safe
