The pan that was made for bacon lovers. The large griddle-like surface is great for cooking meats, with a slightly angled center that lets grease flow away from food into the channel that surrounds the edge. Great for making frozen appetizers, too.
- Large griddled surface is ideal for cooking crispy bacon, sausages and other meats
- Reinforced non-stick coating for easy release and quick cleanup
- 15 in. x 20 in. (38,1 cm x 53,3 cm)
- Before first and after each use, wash in warm, soapy water