PRODUCT INFO:
Filleting, deboning or skinning delicate fish or preparing carpaccio is easier with this extra thin, flexible blade.
CARE INSTRUCTIONS:
Dishwasher Instructions:
Although some Wüsthof products are dishwasher safe, we do not recommend that your knives and scissors be put in the dishwasher. Blades can knock together, damaging them, and if not washed soon after use, corrosive food particles can damage the blade. Rather wash your knives as soon as possible after each use with warm water and a little detergent, rinse carefully and dry with a towel.
Knife Sharpening:
All knives require regular sharpening. Wüsthof manufactures sharpening options that suit all of their knives, including whetstones, honing steels and pull-through sharpeners.
